Timings of the day
1pm – Ceremony
2:15pm – Welcome drinks & canapés
3:30pm – Guests seated
4pm – Wedding breakfast
6pm – Speeches
7pm – Evening guests arrive
8:30pm – First dance
9:30pm – Evening food
12:30am – Bar to close
Canapés
- Lamb Koftas with Tzatziki
- Leek & Cheese Tarts
- Peking duck Pancakes with Hoisin
- Honeyed Sausages with Mustard Mayo
A 3 course classic wedding breakfast was chosen by the bride and groom which included
Starter
- Chicken Liver Parfait with Onion Marmalade & Rosemary Crostini
Main Course
- Loin of Lakeland Lamb with a Redcurrant & Mint Gravy with Dauphinois Potatoes, Spinach, Asparagus & Pea Shoots
- OR Roasted Vegetable Wellington with a Chausser Sauce
Dessert
- Sticky Toffee Pudding with Toffee Sauce & Vanilla Ice Cream
At 9:30pm, the evening food of Bacon Buns & Newspaper Cones of Fish & Chips was served
Thank you both for choosing us to cater for your special day at Town Head Estate X
Suppliers
Photographer: Bride Tribe Photography
Compare: Howard Wing