the order of the day
Timings of the day
12pm – Ceremony
3pm – Welcome drinks & canapes
4:30pm – Guests seated & speeches
5pm – Wedding breakfast
7pm – Evening guests arrive
8pm – Cut the cake & first dance
9pm – Evening food
12:30am – Bar to close
Once the guests all arrived from the church to the reception Marquee location, we served the canapés which included
- Scotch Quail Eggs
- Honeyed Sausages
- Crostini with Buffalo Mozzarella, Basil Pesto & Sun Blush Tomatoes
- Mini Beef Sliders with Tomato Relish
- Chicken Liver Parfait on Toast with Onion Marmalade
The guests were seated at 4:30pm and speeches were carried out by the Father of the Bride, Best Men & The Groom before serving the wedding breakfast
Main Course
- Roast Topside of Beef with dishes of Roast Potatoes, Yorkshire puddings, Seasonal Vegetables & Gravy
- Vegan option of Roasted Vegetable Wellington with a Chasseur Sauce
Dessert – Trio of Mini Desserts
- Mini Eton mess Shot
- Mini Profiterole with Dark Chocolate Sauce
- Mini Chocolate Brownie
At 9pm was when we served the evening food of
- Pulled Pork Buns with Apple Sauce
- Vegan option of Pulled Jackfruit Buns with Apple Sauce
Congratulations to you both, Helen & Thomas. We hope you thoroughly enjoyed your special day. X
featured suppliers
Marquee: Bakerwood Marquees
Portable Toilets: Classic Chambers
Photography & Videography: Cath Prescott
Band: The Toons
Hair: Nina Brass from Elaine Swan Hair Studio Penrith
Make-Up: Blusch Make Up Artistry
Make-Up: Leonnie Canniffe from Heart & Soul Penrith
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Contact Us
+44 (0)15395 35688
+44 (0)15395 35688
galleries
Alistair & Erica – 2nd July 2022 – Simon Biffen
Sarah & Joshua – 23rd April 2022 – Eleanor Joy Photography
Mallory & Andrew – 21st May 2022 – Becky Tranter Photography
Natasha & Gordon – 14th May 2022 – WamBam Photography
Lydia & Simon – 14th May 2022 – Gail Secker Photography
Kate & Jack – 18th June 2022 – Steven Barber Photography
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