the order of the day

What an amazing weekend it was for Faye & Jack at a beautiful marquee in Lancaster.

Timings for the weekend

Friday

2:30pm – Ceremony

3:30pm – Guests arrive at marquee and canapés served

5:30pm – Guests seated

6pm – Speeches

6:30pm – Wedding breakfast main course and dessert

8pm – Cut the cake

8:30pm – First dance

10pm – Evening food

Saturday

6pm – Evening food

The welcome drinks included Prosecco, Bottled Beer and a selection of Soft Drinks

Once the guests arrived at the marquee on Friday at around 3:30pm after the ceremony, we served a range of canapés which included

  • Honeyed Sausages
  • Goats Cheese Bon Cons with Chilli Jam
  • King Prawns with Chilli and Garlic
  • Peking duck Pancakes with Hoisin Sauce
  • Mini Yorkshire Puddings with Roast Beef and Horse Radish
  • Croque Monsieur
  • Pesto and Mozzarella Arancini
  • Crostini with Mozzarella, Sun Blush Tomato and Basil

Everybody was then seated at about 5:30pm ready for the speeches with their glass of Prosecco. Followed by the main course and dessert for the wedding breakfast at 6:30pm

Main Course

  • Chicken Fillet stuffed with Sun Blush Tomato, Mozzarella and Basil Wrapped in Prosciutto, served with a Rich Chicken Jus, Roasted Baby New Potatoes and Roasted Vegetables
  • Caramelised Shallot Tarte Tatin (Vegan and Vegetarian option)

Dessert

Lemon Tart with Fresh Raspberries and Raspberry Sorbet

During the wedding breakfast the drinks served were White, Red and Rose Wine along with water for the tables.

Singer Paul Guard also entertained guests and the bride and groom throughout the day and got everyone up and dancing even through the wedding breakfast!

Friday Evening Food

  • Newspaper Cones of Fish & Chips (also provided a Vegan and Gluten option)
  • Tea, Coffee and Home Made Fudge

Saturday Evening Food

  • Mini Newspaper Cones of Fish and Chips
  • Mini Beef Burgers with Bacon and Cheese on Brioche Sliders
  • Home-made Pizza
  • Truffle Mac and Cheese with a Parmesan Crumb
  • Halloumi Fries with Chilli Jam
  • Cheese and Biscuits with Grapes, Celery and Chutneys

 

Congratulations to the amazing Mr and Mrs Ayrton from everyone here at Karen Rhodes post and Events! x

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+44 (0)15395 35688


charlotte@karenrhodes.co.uk


+44 (0)15395 35688


charlotte@karenrhodes.co.uk

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