the order of the day
Back to Town Head Estate for the wedding of Evelyn & Leon on 25th September 2021
Timings of the day
2pm – Ceremony
2:30pm – Welcome drinks & canapés
4:45pm – Guests Seated
5:15pm – Speeches
5:30pm – Wedding Breakfast
8pm – Cut the cake
8:30pm – First Dance
9:30pm – Evening Food
12am – Bar to close
After the ceremony, at 2:30pm we served the canapés
- Peking duck Pancakes with Hoisin Sauce
- Date, Vegan Cream Cheese & Pecan Bites
- Asparagus, Minted Pea & Feta Tarts
- Chilli & Garlic King Prawns on Crostini with Guacamole
- Roasted Pepper/Tomato on Crostini with Guacamole
The couple opted for a sharing style/sharing table for the starter, main course and dessert
Starter – Meze Platters to Share
- Hummus & Baba Ghanoush
- Marinated Olives
- Spicy Meatballs
- Spinach & Feta Parcels
- Dolamades
- Falafel
- Selection of Breads, Pitta & Flatbreads
Main Course – Sharing Boards
- Harissa Salmon Fillets
- Roast Leg of Lamb with Rosemary & Garlic
- Harissa Aubergine Strudel
- Dishes of Roasted Baby Potatoes with Rosemary & Garlic
- Dishes of Turkish Cous Cous
- Dishes of Istanbul Salad with Feta, Olives, Tomatoes & Coriander
- Dishes of Moroccan Carrot Salad
- Green Bean Salad with Mustard Seeds & Tarragon
Desserts – Sharing Table
- Vegan Chocolate Brownie
- Lemon Tart with Berries
- Tiramisu
- Tea, Coffee & Home-Made Fudge
9:30pm and it was time to serve the evening food
- Pulled Pork Baguettes with Apple Sauce
- Halloumi & Red Pepper Baguettes
- Pulled Jackfruit Baguettes
On the Sunday the day after their special day, we delivered picnic hampers to Town Head Estate for 30 of the guests who stayed overnight
The Hampers included:
- Coronation Chicken
- Sweet Potato & Feta Scotch Eggs
- Honey Roast Ham
- Minted Pea, Feta & Asparagus Quiche
- Smoked Trout Pate
- Vegan Mushroom Pate
- Herby Green Cous Cous
- Coleslaw
- Potato Salad
- Crusty Bread & Butter
What a wonderful wedding weekend you both had at the beautiful Town Head Estate! Congratulations to you both, from everyone here at KRC x
featured suppliers
Flowers: Sam Clark - Free Range Floristry
Photography & Videography: Jo Greenfield
Band: Back Chat Brass
Decor: Emma Jane Events
Wedding Co-Ordinator: post By Annabel
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+44 (0)15395 35688
+44 (0)15395 35688
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