the order of the day

The weather for this weather couldn’t have been any better! From the moment we arrived the sun was shining and a perfect day for a wedding! The ceremony was held at 11.30am in Field Broughton then Wedding Reception was held at the stunning Longlands, in Cartmel.

With Prosecco and beer flowing during welcome drinks it was time for canapés!

Mini Yorkshire Puddings with Pink Roast Beef & Horseradish

Croque Monsieur

Sun Blush Tomato, Pesto & Buffalo Mozzarella Crostini

After 2 and a half hours enjoying canapes, drinks and sunshine it was time for the wedding breakfast!

Amy and Joe picked a lovely lakeland menu of:

Starter: Lakeland Sharing Platter

Cumberland Sausage Rings with Onion Marmalade, Slow Roast Lamb Croquettes, Higginson’s Black Pudding Scotch Eggs, Holker Game Pate, Minted Pea, Asparagus & Feta Tart & Goats Cheese Croquettes with Chilli Jam

Baskets of Home-made Breads/Butter


Steak & Ale Pie served with a Buttered Mash and Spring Vegetables

Dessert: Assiette of Desserts

Mini Sticky Toffee Pudding with Toffee Sauce & English Lakes Ice Cream

Mini Tiramisu Shot

Mini Lemon Tart

Once the meal was finished it was time again to enjoy the sunshine outside! As the football was on all the men went and sat outside enjoying the sunshine and the football!


This truly was an incredible day for both Amy and Joe! Also to another special element of the day was the fact they will share their wedding anniversary with Prince Harry and Meghan.


We would also like to praise Joe who worked very hard at producing all the lovely little signs around the venue as they looked amazing and made this very personal!


As the night carried on with lots of drinking and dancing, what a way to finish the evening with some Newspaper Cones of Fish & Chips and Sausage & Chips!


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