The Gingerbread Edition – Serves 2 | Friday 19th March


The Gingerbread Edition is the second of our dine in Editions and continues to celebrate the tastes of the beautiful Lake District, delivered straight to your door anywhere in the UK. Delivered on a Friday Only. 

Including a 4 course menu finished off with Cumbrian tea, a detailed booklet with information on our local suppliers and a includes a special gingerbread free gift.

Please see our Gingerbread menu below;

Amuse Bouche
Thornby Moore Goats Cheese Arancini
Wild Garlic Pesto

Duck Liver Parfait
Hawkshead Relish Damson Chutney
More Bakery Toasted Brioche

Belly Pork
Fondant Potato, Tenderstem Broccoli
Rhubarb Puree & Rhubarb Infused Pork Jus

Pineapple Mousse
Cinnamon and Grasmere Gingerbread® Crumble
Pineapple & Mint Salsa

To Finish
The Cumbrian Tea & Coffee Co Ltd – Ramblers Brew
with Homemade Chocolate Fudge