Chocolate Fondant with Black Cherry Compote. The melt in the middle pudding creates the perfect Dinner Party Dessert! All that matters is the timing…
Dark Chocolate (Milk)
Plain Flour (Gluten)
How To Cook
- Preheat the oven to 180 degrees and heat the fondants for 12 minutes.
- To plate, spoon cherry coulis onto the plate, and turn out the fondant. Serve straight away!
Keep refrigerated and use within 3 days