If you need floral inspiration look no further than Olivia and Michael’s wedding decorations! They had Anna from Swallows and Damsons decorate their Church and their marquee with the most incredible blooms that match with Olivia’s incredible floral gown.

They chose to get married at St Peters Parish in Sawrey which is a short drive away from their wedding venue at the incredible Silverholme Estate! We had the pleasure of working with Rhiannon from Pocket full of Dreams, and incredible talented wedding planner. Having a wedding planner at a marquee wedding is an excellent idea. They will make sure everything is as you want it and you can enjoy your day without having to think about the smaller details.

After the ceremony and everyone had arrived at Silverholme Olivia and Michael had arranged for their guests to enjoy some excellent canapés. Whilst everyone was enjoying a drink and canapés Chloe Wistanley whisked the beautiful couple away for some couple portraits around the grounds of Silverholme!

Canapés

Newspaper cones of Rosemary Chips
Whipped Ricotta and Truffle Honey on Rye Bread
Whipped Smoked Cods Roe on Crostini
Sun Blushed Tomato, Black Olive, Basil and Mozzarella Skewers

After enjoying the canapés the quests were asked to make their way into the immaculately decorated marquee. They chose long tables with runners of incredible florals,  charger plates, pink and cobalt goblet glasses and white and cold cutlery from Whitehouse Crockery to finish off. They also had their meals served on their Maya stoneware plates, these made their food really stand out!

Wedding Breakfast

Starter

Baked Endive, Creamy Nutmeg Bechamel,
Walnuts, Honey and Pomegranate

or

Marinated Golden, Candy and Garden Beetroot
Miso, Lime and Ginger dressing with Crispy Onions

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Main

Pan Fried Scottish Sea Trout,
Champagne Cream Sauce, Herb Potato Cake, Grilled Asparagus

or

Crispy Pulled Jackfruit Bon Bons
Smokey BBQ Sauce, Herb Potato Cake, Grilled Asparagus (Vegan)

—

Dessert

They decided to have a dessert table for a more relaxed approach and people can pick how much or how little they would like.

Mini Coffee Meringue kisses
French Macarons – Lemon, Cherry, passion Fruit and Apricot
Salted Caramel Chocolate Brownies

After their meal they had a few hours of more photos and time to catch up with all their guests whilst enjoying a drink from Shaken and Co Bar. Allowing time for their DJ Laura Dean could get the evening party started! The guests danced the night away building up an appetite for their evening food. Olivia and Michael chose the simplest but the biggest crowd pleaser for thier evening food! 

Evening Food 

Cheese Toasties! 

A great snack whilst your guests wait for their taxi’s and lifts home! 

Olivia and Michael we loved your wedding, thank you for choosing us to cater for you!