Lottie and Georges wedding was in a beautiful marquee by Original Marquees looking  over Lake Windermere at Silverholme Manor. When having a marquee wedding it can sometimes be difficult to keep on top of the day, Lottie and George chose to have Annabel from Wedding by Annabel to coordinate the day, making sure everything ran smoothly!

The ceremony was held in the coach house on site at Silverholme which creates such an intimate and magical setting. Once the ceremony was over, guests headed over to the house for welcome drinks by Tom and is team at Kindred Spirits and a selection of canapés from ourselves.

Canapés

Sweet Potato Bites with Spicy Avocado,
Chilli & Garlic King Prawns,
Blinis with Crème Fraîche & Smoked Salmon,
Thai Fish Cakes with Sweet Chilli Sauce,
Pear, Prosciutto & Rocket Roll,
Tovey Goats Cheese Arancini with Sun Blush Tomato Dip

Following canapés guests headed over to the marquee which was decorated by Greenwheat flowers, with simple centre pieces on each table. Before eating it was time for Lottie to say a few words. We love when tradition is broken and the bride does a speech!

Wedding Breakfast 

Caprese Salad
Tomatoes,
Basil,
Buffalo Mozzarella,
Basil Dressing

Baskets of Home made Bread & Butter

– – –

Cumbrian Fillet of Beef,
Red Wine Jus,
Fondant Potato,
Celeriac Puree,
Honey Glazed Carrots

or

Roasted Vegetable Wellington,
Chasseur Sauce,
Fondant Potato,
Celeriac Puree,
Honey Glazed Carrot

– – –

Raspberry and White Chocolate Tart,
Italian Meringue,
Fresh Raspberries

After the meal is was time for the band to set up. Brothers in Arms made sure to get the parted started. After a few hours of dancing guests were served the evening food.

Evening Food

Chicken Gyros with Garlic Mayo, Lettuce & Tomato,
Grilled Halloumi Gyros with Garlic Mayo, Lettuce & Tomato
Newspaper Cones of Chips

Lottie and George, we loved celebrating with you, and loved being a part of your special day! Congratulation from all of us here at Karen Rhodes!