Lizzie & Harry got married at their home in Chipping and it was truly breath-taking! Lizzie is one of our family friends so we loved working with her over the last year to create her dream wedding menu! Phil & Lucy were guests and they were spoilt!!
The day started with a exceptional selection of traditional and posh canapés:
Spinach, Sun Blush Tomatoes & Goats Cheese Tarts
Spinach & Feta Filo Parcels
Wild Mushroom Arancini – Deep Fried Risotto Balls
Honey & Mustard Sausages
Blinis with Crème Fraîche & Smoked Salmon
Chilli & Garlic King Prawns
Peking Duck Pancakes with Plum Sauce
Mini Fish & Chips in Newspaper Cones
Mini Yorkshire Puddings with Pink Roast Beef
Calamari with Aioli
Following canapés it was time for speeches followed by the main wedding breakfast!
Lizzie & Harrys Menu
Twice Baked Cheese Soufflé
Champange Cream Sauce, Micro Leaves
Fillet of Beef with a Rich Madeira Jus
Honey Glazed Carrots &
Sticky Toffee Pudding with Toffee Sauce
Double Jersey Ice Cream
Lizzie and Harry chose a completely plated meal which creates a more formal service but also meant the meal was served and cleared quicker than a sharing style menu.