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Themed Menus

themed menusThere are lots of reasons to have a themed event:

You may be working with an Italian designer, you may want your birthday party meal to replicate a meal you’ve had in a tiny Greek Taverna or you may want to add some fun to the staff Christmas party.

Whatever the reason we have loads of ideas to share with you. We tend to work with the food we know best so have great Mediterranean dishes and like offering big sharing platters which may take the form of tapas or meze or may just be a mixture of the best flavours of the med combined in a menu that really works.

We do a great deal of Thai food as that’s where we spend our holidays and do really great authentic Thai green curry, chicken sate and Thai fish cakes.

Contact Us

Tel: +44 (0)15395 35688

email imageEmail Karen

Food Menu

  • Dinner Menus
  • Special Buffets
  • Alternative Starters and Puddings
  • Canapes
  • Themed Menus
  • BBQs and Buffets

The Italian Shop Opening

Opening of Italian Designer Sportswear Shop

Minestrone Soup Demitasse

Insalata Caprese on Crostini

Wild Mushroom Risotto with Parmesan Shavings on Spoons

Marinated Garlic Chicken Skewers with Parma Ham

Mini Pizza – Various

Fig, Mozzarella & Proscuitto

Marinated Olives/Grissini

Italian Meat Balls with Tomato Sauce

Garlic King Prawns
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Strawberry Marscarpone Tarts

Mini Tiramisu Shots

Limoncello Shots

Young Presidents Camping

Young Presidents American Style Camping Trip

Spit Roasted Chickens

New York Striploin

Baby Back Ribs with BBQ Sauce

Barbecued Maine Lobster
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Deep Fried Onion Rings

Saute New Potatoes with Bacon, Onions & Sour Cream Chips

Corn on the Cob

Ranch Style Beans

Coleslaw

Ceasar Salad

Cut Your Own Bread Display
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American Style Baked Cheesecake

Blueberry & Apple Cobbler with Mascarpone

American Style Pancakes & Maple Syrup

Mixed Fruit Compote

Fresh Strawberries, Raspberries,

Fresh Cream/Ice-Cream

Selection of Cheeses – Big ones with Biscuits, grapes, Celery, Madjhoul Dates, Apricots


Picnic in Provence

Picnic in Provence – 30th Birthday Party

Platters of Continental Meats, Salami, Proscuitto,

Mortadella and Toulouse Spicy Sausage

Tomato & Goats Cheese Tart with Provencal Herbs

Tuna Salad Nicoise

Coarse Country Pate with Caramelised Marmalade

Platter of French Cheeses with Grapes
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Baby New Potatoes with Aioli

Herby Green Salad

Tomato & Red Onion Salad

Roasted Mediterranean Vegetables

Marinated Olives & Tapenade

Baskets of French Bread
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Tarte au Citron

Crème Brulee

Tarte Tatin

Caribbean Wedding Buffet

Caribbean Wedding Buffet with Steel Band & Cocktails

Cool Runnings Rum or Fruit Punch on Arrival

Half Baby Pineapple filled with Mango, Passion Fruit, Papaya and Strawberries

Laced with Jamaican Rum

From the Buffet

Calypso Chicken

Jerk Pork with Pineapple Chutney

Curried Coconut Shrimp

Vegetable Patties
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Selection of Breads

Carribean Coleslaw

Sweet Grilled Onions with Balsamic Splash

Caribbean Mixed Bean & Cashew Nut salad

Mixed Summer Salad

Baked Sweet Potatoes

Jamaican Red Beans & Rice
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Tropical Fruits with Coconut Ice-Cream,

Caramelised Bananas & Toffee Sauce

Aegean Greek Meze

A Taste of the Aegean Greek Meze – Hen Party

Hummus, Tzatziki & Taramasalata

Halloumi & Lounza

Greek Island Salad

Stelios’ Meatballs

Dolmades

Pitta Bread
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Stifado – Slow Roasted Beef Casserole with Red Wine

Afelia – Succulent Pork with Coriander

Minted Lamb Chops

Roast Potatoes

Savoury Rice
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Platters of Greek Pastries

Coffee & Ouzo

Help Centre

  • Terms and Conditions

Contact Info

Unit 8-9, Station Yard, Grange, Cumbria, LA11 6EH, UK
Tel: +44 (0)15395 35688  Fax: +44 (0)15395 34952

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